Fillet

£34-99 per kg (approx £8-25 per 225 g steak)

All steaks are cut to required thickness and weight 

£22-50 per kg (approx £5-50 per 225g steak)

All steaks are cut to required weight and thickness.

£24-00 per kg(average price per rib £35-£40

For the freezer whole set of ribs (4) £22-00 kg 

1 rib feeds approx 4-6 people.

2 kg £24-30

Packed in required quantities 

£15-00 per kg

Joints cut to required size.

Allow 200-250 g per person 

(1 kg joint feeds 4-5 people)

£17-25 per  kg

For the freezer whole salmon cut (approx 4 kg)  £16-00 per kg, cut to required size joints,

Allow 200-250 g of uncooked meat per serving.

(1 kg joint feeds 4-5 people’