Char grill beef steak

A Nidderdale chicken breast stuffed with locally produced, award winning Wensleydale & cranberry cheese, wrapped in streaky bacon. Bake in oven for approximately 25 minutes £3-85 each

Locally produced pork stuffed with a variety of fillings, including ,- Sage & onion stuffing, prunes, black pudding, mozzarella, chopped salad peppers & red onion. Can be made bespoke. Depending on the fill they come wrapped in streaky bacon. 1 serves 2-4 people, roast for approximately 35-40 minutes. Approximately 700 g £11-75 per kg/ approximately £10-00 each

A Nidderdale chicken breast beaten out and coated in a blend of 50/50 bread crumbs and Parmesan. Bake in oven for approximately 16 minutes or shallow fry. £3-20 each

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A Nidderdale chicken breast in a ginger, chilli & lime marinade.
Cook whole in the oven covered with foil or cut in to strips for stir fry or fajitas, dice for kebabs, also great on the BBQ.£12-99 per kg/approx £2-65 each

A Nidderdale chicken breast stuffed with mozzarella and spicy chorizo sausage. Bake in oven for approximately 25 minutes £3-85 each