Lamb Half shoulder

£9-30 per 500 g/£18-60 per  kg (casserole)

A 450 g portion will feed 3-4 people 

(labelled & Packed to requirements) cost price plus £18 cut up fee.

Approx £155 Total

£7-95 each (450-500 g)

Ideal for 1-2 people , cooks in approx 50 minutes.

(bone in approx 3 kg) £12-50. per kg

£20-00 per kg (approx 2.5 kg)

Left whole,2-3 joints, steaks or a mix, your choice !!

£7-25 per 500 g / £14-50  kg

perfect for a shepherds pie or moussaka.