Lamb Breast (bone in)

£22-00 per kg

approx £5-00 each 

£20-00 per kg (approx 2.5 kg)

Left whole,2-3 joints, steaks or a mix, your choice !!

£7-25 per 500 g / £14-50  kg

perfect for a shepherds pie or moussaka.

(cut to any size 1.25-4 kg) £18-00 per kg

£23-00 per kg

Cut to required size 

(200 g steak £4-50  (approx)

cut and packed as required, cost price plus £10 cut up fee.

Approx £80 Total