Pork Belly (boneless/joint or slices)

2 kg £14

Packed in required quantities.

£4-50 per 500 g /£9-00 per kg

For the freezer 2kg £14-00 )packed in required quantities)

£8-50 per kg

Can be cut in to slices, left plain or in a Chinese marinade.

Or cut in to a joint to your required size.

£13-50 per kg

Pork fillet beaten out, ready to pan fry,

Left plain or can be breaded,

Also can be breaded with a mix of panco and Parmesan crumb to produce a pork Parmesan.

Shallow fry or oven bake.

£9-20 per kg (approx £2-00 each)

For the freezer, whole loin (approx 15 chops /5 kg) £8-20 per kg

Packed in required quantities.

2 kg £16-99

Packed in required quantities.