Pork Loin joint (bone in)

£6-00 per kg (thick & meaty)

Left in the piece or cut into ribs,

can be coated in a BBQ or Chinese marinade.

£11-75 per kg (400-500 g )

A very versatile cut of meat,- medallions,breaded, stuffed, stir fry, diced etc.

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£4-75 per 500 g /£9-50 per kg (casserole)

For the freezer 2 kg £16 (£8-00 per kg)

Packed in required quantities.

£7-50 per kg (on bone) chops/joints or a mix(approx 6kg)

All cut and packed to your specific requirement.

£8-50 per kg

Can be cut into slices, left plain or in a Chinese marinade.

Or cut into a joint left flat or rolled to your required size.

£9-50 per kg

cut to your required size,

Allow 200-250 g per person. (1 kg joint feeds 4-5 people)

For the freezer 4 kg £32