Braising steak

£17-99 per kg

average serving 170 g (approx  £2-50)

£12-00 per kg (approx £40-00)

Joints cut to required size.

Allow 200-250 g of uncooked meat per person 

(1 kg joint feeds 4-5 people)

£17-25 per  kg

For the freezer whole salmon cut (approx 4 kg)  £16-00 per kg, cut to required size joints,

Allow 200-250 g of uncooked meat per serving.

(1 kg joint feeds 4-5 people’

2 kg £26-10

packed in required quantities.

please state diced or in slices.

£11-75 per kg (casserole/slow cooker)

approx 275-320 g per rib (1/2 per person)

approx £2-75 each 

£34-99 per kg (approx £8-25 per 225 g steak)

All steaks are cut to required thickness and weight