Brandy & Herb Cointreau & orange Pate

1 lb £8-99 Each/ 2 lb £ 14-50 Each 3 lb £23-50 each

WITH A CENTRE LAYER OF CHICKEN, TOPPED WITH SAGE & ONION STUFFING,FINISHED OFF WITH EITHER APRICOTS OR CRANBERRIES. 1 lb………………………..£7-50 EACH 2 lb………………………..£12-75 EACH

£n/a

200 g Yorkshire Brie…………………£7-50 Each also a 1 kg Lakeland Brie @ £15-99

£10-50 kg (allow approximately 250 g per serving)

small/medium/large £11 per kg