Salmon cut
£17-25 per kg
For the freezer whole salmon cut (approx 4 kg) £16-00 per kg, cut to required size joints,
Allow 200-250 g of uncooked meat per serving.
(1 kg joint feeds 4-5 people’
Main Street, Kirby Malzeard, Ripon, HG4 3RS
01765 658423
£17-25 per kg
For the freezer whole salmon cut (approx 4 kg) £16-00 per kg, cut to required size joints,
Allow 200-250 g of uncooked meat per serving.
(1 kg joint feeds 4-5 people’
£6-92 per 500 g/ £13-85 per kg
For the freezer 2 kg £24-90 packed in required quantities)
£34-00 per kg
Rolled or left flat.
Allow 200-250 g per person
(1 kg joint feeds 4-5 people)
£58-00 per kg (approx £8-99 per 160 g steak)
Centre cut fillet £64-00 per kg Steaks or in the piece
All steaks are cut to required weight and thickness.
£14-00 per kg For the freezer 3 kg £36 (approx)(joints cut to required size) Allow 200-250 g or uncooked meat per serving (1 kg joint will feed approx 4-5 people)
