Salmon cut
£17-25 per kg
For the freezer whole salmon cut (approx 4 kg) £16-00 per kg, cut to required size joints,
Allow 200-250 g of uncooked meat per serving.
(1 kg joint feeds 4-5 people’
Main Street, Kirby Malzeard, Ripon, HG4 3RS
01765 658423
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