Rump Wraps

A Nidderdale chicken breast stuffed with mozzarella and spicy chorizo sausage. Bake in oven for approximately 25 minutes £3-85 each

A whole leg of Nidderdale chicken, deboned and stuffed with sage & onion stuffing or sausage meat. With a collar of streaky bacon. Roast for approximately 32 minutes. 1 serves 1 person £2-99 each.

A Nidderdale chicken breast topped with a tasty BBQ sauce, a slice of bacon and a generous fist full of grated cheese. Bake in oven for approximately 25 minutes. £3-85 each

A BBQ flavoured Nidderdale chicken breast, loaded with grated mozzarella cheese, sliced peppers, red onion and thin sliced Yorkshire chorizo. Bake in oven for approximately 24 minutes. £4-25 each

2 duck legs in a tasty orange sauce supplied in there own foil roasting tray. Cook in oven for 40 minutes. £7-99 per pack (2 legs)